5-minute airy dessert cream: pele, suamalie ma malamalama tele

Afai na e taumafai poʻo le saunia Pavaria (Bavarian cream) i se mea, e tatau ona e manatua lona tofo.

O le manava manaia o le kulimi-pei o le faifai pea e matua ofoofogia ia lava, ma e tatalaina foi le tulaga tele mo mafaufauga o meaʻai.

E mafai ona faʻaaogaina e fai ai ni keke keke, e pei o se faʻatumu mo pancakes ma tartlets, faʻapea foʻi ma keke keke ...

O le faʻalavelave, o lenei mea suamalie matagofie o le maualuga-kalori, e pei o le fua e maua mai ai le faʻaaogaina o le kulimi gaʻo, susu, fuamoa ...

E mafai ona 'ai le Bavarian cream mo i latou e mulimuli i le mamafa e tusa ai ma le system Ducan. Le tofo - o se mea sili ona lelei!

O mea aoga

✓ Miliki - 1.5 faaputuga.

✓ Suga - ia tofo

✓ Egg yolk - 3 pcs.

✓ Paʻu kulimi - 300 ml

✓ Fualaʻau vanilla - 1 tsp.

✓ Gelatin - 1 tbsp. l

Gaosi kuka

Paʻu le yolks ma le suka ma tuu vevela vevela.

Liligi i totonu o se vaitafe lanu o le susu ma mafanafana mo le 10 minute ma le faʻaosoosoina pea.

Aua le aumaia i se mea vevela! Aveese mai le ogaumu.

Faʻamuʻu le nonot cream cream poo le yogurt e aunoa ma ni mea e faʻaaogaina ai le vanilla.

Sook (dissolve) le gelatin e tusa ai ma faatonuga i luga o le afifi.

Liligi le gelatin i totonu o le kulimi-fuamoa, faʻafefiloi, alu e faʻamafanafana i le vevela o le potu.

Faʻaopopo le kulimi kulimi pe tiisisi, faʻafefiloi lelei ma faʻaopoopo i totonu o se pesini.

Tuu i totonu o le pusaaisa e seti. O tagata matutua ma tamaiti o le a fiafia i lenei vaʻavaʻaleʻa, pati faʻamalo!

O le faifai pea o le taumafataga maeʻa e tele lava ina fuafua i le aofaʻi o gelatin.

Tuu sina mea itiiti - toeitiiti lava a panacotta, sina itiiti ifo - maua se mea suamalie, tutusa ma le aisa kulimi.

Lagona le saoloto e faasoa atu le fua i au uo, o le a latou faafetai!

Kiliki "Faʻapei" ma maua na o savali sili ona lelei i Facebook ↓

Kuka

Yolks, vanillin, suka ma le falaoamata, solo seia oʻo ina lamolemole. Aumai le susu i se mea vevela. Liligi le susu i totonu o le fuamoa maso ma faʻafefiloi. Kuki le mea na tupu i luga o le afi seia oʻo ina faʻamafanafana.

O mea aoga

1 tbsp. suka
2 fuamoa moa
1.5 tbsp. susu
1 tsp vanilla
2 tsp falaoamata
2 tsp pata masusu

Kuka

Faafefiloi fuamoa ma falaoamata i totonu o se apa ina ia leai ni mūmū. I totonu o le isi apa, faʻafefe susu ma le suka, faʻaosooso i taimi uma. Liligi le susu ma le suka i totonu o se vaitafe lanu i totonu o le falaoamata falaoamata, ia faʻamalosia malosi. Tuu le kulimi e maua i luga o se afi ma aumai i se faʻamafanafana, faʻaosoosoina pea. Aua le aumaia i se mea vevela! A maeʻa lena, aveese le kulimi mai le afi, faʻaopopo le pata ma le suka i le vanilla. Faʻafefiloi lelei ma faʻamalolo vave e ala i le tuʻuina o le kulimi i le aisa poʻo le malulu. E mafai ona e faʻaaogaina sea kulimi mo keke, keke keke o le Eseta, ola ma isi keke.

Faʻaopoopoina Totoga Faʻatatau

Laasaga i lea laasaga ma lea laasaga

Faʻaaogaina o se naifi mo le tilotilo fualaau faisua, faʻailo ia lemoni. Faʻamasusu le vai mai ia i latou.

Aumai le kulimi, sugar ma lemon peel i se faʻavela, ia faʻavelaina ma le malosi mo le 5 minute, faʻasalalau taimi faʻatasi ma se fulu.

Liligi i le sua o le tipolo, faʻafefiloi ma aveese mai le vevela.

Faʻasologa e ala i se sitaili.

Sasaa le kulimi i totonu o le mama. Afai e te manaʻo e teu i se ipu tioata, ona faʻamauasolo malie lea o le kulimi, faʻamalie ma sasaa i ni moli (tioata).

Le manava ma le pusa aisa (a) Mo le 4 itula, ma sili atu i le po (Ua maeʻa au i le 4 itula (O le umi e mama, o le mafiafia o le kulimi) O le mea pito sili lea ona faigata - faʻatali seʻi sauni le meaʻai :)

Auauna vave vave mai le pusaaisa. E masani ona tautuaina e tagata Amerika lenei meaʻai faatasi ma kuki, matou te 'ai e pei o lena :) e mafai ona teuteuina le kuka i le kuki sasa, lemoni zest, ma vine.

Tulāʻau Dessert Recipes

White Chocolate - 100 g

Coconut Chips - 50 g

Lafu gaʻo 30-35% - 100 g

417
O mea aoga

White sukalati e aunoa ma ni mea faaopoopo - 100 g

Vaʻaiga faʻamalosi - 200 g

Coconut Chips - 35 g

Pulu - 100 g

491
O mea aoga

Pulu - 100 g

Vailaau faʻamalosi - 70 g

White Chocolate - 150 g

Mo ipu keke:

Pulu - 100 g

Laʻau faʻamalosi - 1/2 tsp

426
O mea aoga

Laʻau pipi otaota - 1 le

Pulu 35% - 170 ml

Pogisa Laulu - 200 g

Pulu - 170 g

475
O mea aoga

Chicken Egg - 5 le aofai (3 fuamoa atoa + 2 yolks)

Vanilla Sugar - 1 sachet

Caramel:

88
O mea aoga

Pulu 35% - 300 ml

Laʻau palu faʻasusu - 3-5 tbsp.

332
O mea aoga

Pulu 33% - 300 g

Suga Soa - 5 tbsp

Cafe vave - 1 tsp

335
O mea aoga

Pulu Fagu - 400 g

Vailaau faʻasusu - 4 tbsp.

Meaʻai Mea Lautele - pe a manaʻomia

240
O mea aoga

Pulu 35% - 400 ml

Laʻau palu faʻasusu - 3 tbsp. pe tofo

334
O mea aoga

Uʻamea moa (galu) - 4 pcs.

Pulu - 60 g

Cardamom - 3-4 pusa

217
O mea aoga

Tasi launiu - 140 g

Pulu - 100 g

Sufuga Malosiaga - 100 g

Paʻu 33% - 40 ml

Pogisa Maliu - 80 g

Powder Cocoa - 10 g

430
O mea aoga

Pulu - 200 g

Vanilla Sugar - 8 g

350
O mea aoga

Pulu - 70 g

Pogisa Laulu - 40 g

Maea Puipuia - 15 g

Sufuga Malosiaga - 80 g

Cafe vave - 1/3 tsp

518
O mea aoga

Laʻau paʻepaʻe - 2 pcs.,

Sugar -120 grams,

257
O mea aoga

Fuamoa (yolks) - 5 pcs.

Pulu - 50 g

209
O mea aoga

Pulu mafiafia - 400 g

Pulu - 180 g

Vailaau faʻataʻoto - 0.5 ipu (mafai - 380 g)

Mea na faapipii - 1 tsp

248
O mea aoga

Uufamu fuga - 4 pcs.

Citric acid - 1/4 tsp

250
O mea aoga

Pulu mafiafia - 250 g

Vanillin - i le pito o se naifi

Pulu 35% - 250-300 ml

Suavai mo le gelatin - 50 ml

219
O mea aoga

Palu falaoamata - 4 tbsp.

Suga - 1/2 ipu

134
O mea aoga

Egg yolks - 4 pcs.

Miliki 3.2% - 500 ml

Orange zest - 1 pc.

Vanilla Sugar - 10 g

Manua malo - 2 tsp

Brown Sugar - Mo Caramel

147
O mea aoga

Paʻu kulimi 20% - 350 g

Chicken Egg - 1 pc.

Paluga o le saito - 3 tbsp

Pulu - 110 g

Salt - 2 pinches

331
O mea aoga

Pulu - 25 g

Uʻu koko - 1 tbsp. (faatasi ai ma se paʻu)

Palu falaoamata - 1 tbsp (faatasi ai ma se paʻu)

Vailaʻau fefete i le fefete - 300 g

412
O mea aoga

Vanilla Pudding (Powder) - 1 Pack (40 g)

Pulu - 180 g

315
O mea aoga

Pulu 35% - 200 g

Manua o le kulimi - 1.5 tbsp

Vanillin poʻo vanilla suka

Suga - 3 tbsp (pe tofo)

Pulu - 30 g

246
O mea aoga

Laʻau pipi otaota - 1 le

409
O mea aoga

Pulu 35% - 200 g

Mascarpone Cheese - 200 g

Suga - 4 tbsp pe tofo

Fualaʻau - 100-120 g

318
O mea aoga

Fua (protein) - 2 pi.

296
O mea aoga

Mascarpone Cheese - 250 g

Pulu 33% - 170 g

Toa moa - 2 pi.

Suamalie Malamalama - 2 tbsp

333
O mea aoga

Tulukono aʻi - 4 pcs.

Teu i fualaʻau - 10 g (2-3 punetini)

Paluga o le saito - 50 g

173
O mea aoga

Frozen strawberries - 180 g

Toa moa - 2 pi.

Pulu - 50 g

201
O mea aoga

Pulu pe faʻafefe pasi - 150 g

Fatisi - 200 g

Suamalie Malosiaga - 60 g poo le tofo

Paʻu mo paleni:

Pulu - 80 g

Fuamoa - 3 pcs. poʻo le 2 tele

Mo le teuteuina o le suka gaʻo ma le sukalati

267
O mea aoga

Pulu 30% - 400 ml

Mascarpone Cheese - 250 g

Suka gaosi - mai le 3 tbsp (ia tofo)

358
O mea aoga

Umu (protein) - 1 pc.

278
O mea aoga

Teu ma le gaʻo gaʻo o le itiiti ifo ma le 30% - 30 ml

348
O mea aoga

Oranges - 2 pcs.

Sugar - 1 ipu

Fuamoa moa - 4 pcs.

119
O mea aoga

Vaʻaiga faʻamalosi - 200 g

Pulu - 50 g

256
O mea aoga

Laʻau oona - 500 ml

Semolina - 5 sipuni

113
O mea aoga

Chicken yolks - 3 pcs.

Sufuga Malosiaga - 30 g

Vanilla Extract poʻo Vanilla Pods

164
O mea aoga

Suauu Vanilla - 1 tsp

Citric acid - 0.4 tsp

Luauu o le suauu - 25 ml

283
O mea aoga

Teu i le gaʻo gaʻo o le itiiti ifo ma le 30% - 250 ml

Teu i se gaʻo gaʻo o le itiiti ifo i le 20% - 125 ml

Suamalie Malamalama - 2 tbsp

Strawberry - 150 g

Lanu mumu fualaʻau - filifiliga

227
O mea aoga

Laʻau gaʻo ma le gaʻo i luga ifo o le 35% - 0.5 L

Salt - 3 pinches

271
O mea aoga

Pulu - 150 g

Meli - e tusa ma le 100 g

Suā gaosi - e oo atu i le 100 g

Onamamoni - mai le 1 tsp

Vanilla - filifiliga

Salt - 1 pin

516
O mea aoga

Pulu - 100 g

Chicken Egg - 1 pc.

490
O mea aoga

Fugalaau fugalaau - 400 g

Cherry jam - 200 g

290
O mea aoga

Laʻau 50% - 200 g

Suauu malosi - ia tofo

344
O mea aoga

O le kulimi ma le gaʻo i luga ifo o le 35% - 500 ml (meafale)

Salt - 3 pinches

279
O mea aoga

Paʻu kiripisi (e le itiiti ifo ma le 35%) - 150 ml

Oreo kuki - 6 pi.

Kumquat ma mint - mo teuteuga

373
O mea aoga

Pulu - 200 g

Le manogi manogi - 3 mataʻu

Vanilla Sugar - 1 sachet

325
O mea aoga

Pulu - 1 tsp

380
O mea aoga

Mascarpone - 100 g

Meaʻai e valivali - pe'ā manaʻomia

376
O mea aoga

Tulukono aʻi - 4 pcs.

Faʻasaga vine - 120 ml

Paina o le eleele - 0.5 tsp.

Salt - 1 pin

Berries ma mint - mo le tautua

Onamamoni (laau) - 2 pcs.

273
O mea aoga

Fuamoa moa - 1 pc.

Vailaʻau kulupu - 1 pc.

Paʻu 33% - 300 ml

200
O mea aoga

Paluga o le sana - 15 kalama,

Suga - 70 karamu,

Pulu - 15 kalama.

300
O mea aoga

Gelatin - 20 kalama,

Suga - 50 kalama

Fuamoa moa - 1 pc.,

Vanillin - 1 pin,

Lemon juice - 1 tsp,

Soda - 1 pin.

150
O mea aoga

Pulu - 40 g

217
O mea aoga

55
O mea aoga

Fuamoa moa - 2 pcs.,

Suga - 0.5 ipu

Vanilla Sugar - 1 sachet.

Citric acid - 1 gram,

163
O mea aoga

Pulu - 200 kalama,

Fiafiaina o suka - 200 kalama,

Uʻu koko - 1-2 tbsp.,

Vaʻaiga faʻamalosi - 100 kalama,

Vanillin - 1 gram.

457
O mea aoga

Uʻamea moa - 3 vaega,

Suga - 100 kalama

Vanillin - 2 pinches,

Lulu - 3 sipuni,

Sukalati - 20 kalama

Walnuts - 50 kalama.

384
O mea aoga

Pulu 20% gaʻo - 120 ml,

White Chocolate - 200 kalama

Vaomalo - 300 grams,

Tangerines - 5-6 vaega,

Pogisa tipi mo teuteuga - 30 kalama.

207
O mea aoga

Faasoa atu se filifiliga o fuamasi ma uo

Milu kulimi

O le kulimi kulimi o se tasi lea o togalaau faʻaPotukale masani. E faia mo aso malolo uma ma ofoina atu i faleaiga ma fale gaosi. Ma, ioe, i luga o le laulau Kerisimasi, faatasi ai ma isi laʻau suamalie, o ipu ipu e gaosia mai le kulimi susu. Leai.

Puipuia pulu malu ma le pata

O le fua e matua manaia ma faigofie ona saunia le kulimi mumu, kuka i totonu o le vai taele. I.e. o se taunuuga, tatou te maua le kulimi poloka kulimi. Ma afai e te faaopoopo i ai le pata, e te maua se satauro i le va o le protein ma le wt.

Cookies Banana Pudding

O le fagu vine o se meaʻai suamalie ma mama lea e faia mai se siaki matagofie ma le mama faʻi mama ma keke mama. O se mea manaia faapena e faigofie lava ona faigofie ma faigofie mai oloa e maua i fale uma. O le fua mo se meli malu ma le ea.

Kelati sukalati malulu i kulimi ma gelatin

O kulimi pusa e maua ai le malulu i lenei kulimi sukalati, ma o le gelatin e maua ai le mautu. O le fua o le kulimi e foliga mai e faigata, ae o le mea moni, e matua faigofie lava ona kuka, pe afai e te mulimulitaʻia faatonuga. O lenei kulimi sukalati e talafeagai lelei mo keke ma pusa o latou fiafiaga.

Malosiaga o le malosi

O loʻo maua le faʻatautaia o kalori i le 100 kalama o le oloa maeʻa.

Kcal	kj	Carbohydrates	Fats	Squirrels
142	593	8.0 g	12.1 g	5.0 g

Cadaif Dessert ma Strawberry ma Patissiere Cream

O le kuka a Cadaif ma le strawberries ma le siaki chic patisser. O le kulimi e ogatasi ma le fafasi ma se faʻataʻitaʻiga o le strawberries e fatuina ai se lagona o le tofo. Tasi e kuka vave ao le i ai ma 'ai vave lava, a leai o le ato o ato. Tafa o Cadaif, creamy m.

Tasi ma le otaota, strawberries ma pistachios

O le otaota ma le otaota, strawberries ma pistachios e matua faigofie lava ona saunia. I le saunia o le faavae o le suamalie ao leʻi oʻo i le taimi muamua, e mafai ona e tuʻuina atu i ē e pele ia te oe faʻamaʻi sili ona manaia i ni nai minute. O ato sauniuni ma kulimi ma strawberries aʻo leʻi mafai ona avea ma Ukrainian.

Frangipan cream (almond cream)

O le faavae o le frangipan o le tagata e puipuia. E ui o le tele o suʻega e ofoina atu na o le tipiina o almonds ua nutimomoia i le falaoamata ma le pata ma fuamoa, ou te ave le faʻamaufaʻailoga masani e fai ma faavae: muamua ou te faʻapipiʻiina le otaota ma faʻaopopo i le suka suka.

vaega: Disert creams